Vanilla Salt

Vanilla Salt changed the oatmeal cookies for us. Forever. It will rock your chocolate chip cookie game, too. And caramels. And toffee. And French toast. Sprinkle some on your coffee ice cream. Season butternut squash and sweet potatoes, or add a pinch to a mango-cherry salad.

And, don't forget the rim of your rum-spiked eggnog.

We source fresh, whole beans direct from vanilla farmers around the globe. Like all our ingredients, the beans and seeds go into the salt at their freshest and cure for 1-2 weeks. 

Comes in a 4oz glass wire bale jar.